Tacos y Cervezas Trios Artesanales /
Grilled ribeye sliced thin, avacado-jalapeno-cucumber-lime salsa, topped with crunchy red cabbage and gorgonzola cheese, flour tortilla, special steak sauce [Beer Pairing: Harpoon IPA; Boston, MA] / Fresh steamed lobster with mango salsa, flour taco, lemon butter sauce [Beer Pairing: Breckenridge Agave Wheat; Boulder, CO] / Grilled bbq chicken, thick-cut bacon, red-pepper corn salsa, Yuengling beer-bbq sauce, corn tortilla [Beer Pairing: Modelo Especial; Mexico] / On the side -- pickled shallot, jicama, radish salad / Mexican steamed rice, beans, green chilies